Grape Skin Extract(Enociania, Eno; INS No. 163(ii))葡萄皮红
Grape Skin Extract(Enociania, Eno; INS No. 163(ii))葡萄皮红
Prepared at the 28th JECFA (1984), published in FNP 31/1 (1984) and in FNP 52 (1992). Metals and arsenic specifications revised at the 59th JECFA (2002). An ADI of 0-2.5 mg/kg bw was established at the 26th JECFA (1982).
标签:葡萄皮红