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国外标准
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食品标准排行
1
GB 2760-2014 食品安全国家标准 食品添加剂使用标准
2
GB 7718-2011 食品安全国家标准 预包装食品标签通则
3
GB 2762-2017 食品安全国家标准 食品中污染物限量（含第1号修改单）
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Q/SYGP 0002 S-2019 油炸果蔬、食用菌、坚果仁
5
GB/T 20977-2007 糕点通则
6
GB 28050-2011 食品安全国家标准 预包装食品营养标签通则
7
GB 5749-2006 生活饮用水卫生标准
8
GB 4789.2-2016 食品安全国家标准 食品微生物学检验 菌落总数测定
9
GB 5009.3-2016 食品安全国家标准 食品中水分的测定
10
GB 4789.3-2016 食品安全国家标准 食品微生物学检验 大肠菌群计数
食品标准相关讨论
JJF1070-2023《定量包装商品净含量计量检验规则》解读
粥，属于那个生产单元啊
分享GB/T 22427.8-2024的文本
求一份JJF 1070D2023《定量包装商品净含量计量检验规则》
四川食品企业标准备案
食品名称规范咨询
DB37/T 5042-2015 城镇供水水质在线监测系统技术规范
JJF 1070D2023《定量包装商品净含量计量检验规则》国家计量技术规范第1号修改单
新标准GB/T 19855 月饼质量通则脱氧剂问题
大米蛋白团体/行业标准制定的必要性
Codex Stan 213-1999 Codex Standard For Limes （Amended 2005, 2011）
CODEX STAN 108-1981 Codex Standard For Natural Mineral Waters
Codex Stan 255-2007 Codex Standard For Table Grapes （Amended 2011）
Codex Stan 237-2003 Codex Standard For Pitahayas （Amended 2005, 2011）
Codex Stan 245-2004 Codex Standard For Oranges （Amended 2005, 2011）
Codex Stan 177-1991 Codex Standard For Desiccated Coconut （Revision 2011）
AS 5013.2-2007 Food microbiology Method 2：Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of Bacillus cereus - Colony-count technique at 30℃
标签:
Bacillus
(EU) No 893/2010 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acequinocyl, bentazone, carbendazim, cyfluthrin, fenamidone, fenazaquin, flonicamid, flutriafol
(EU) No 765/2010 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for chlorothalonil clothianidin, difenoconazole, fenhexamid, flubendiamide, nicotine, spirotetramat
(EU) No 750/2010 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for certain pesticides in or on certain products
标签:
pesticide
(EU) No 420/2011 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs
标签:
contaminant
(EU) No 310/2011 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for aldicarb, bromopropylate, chlorfenvinphos, endosulfan, EPTC, ethion, fenthion, fomesafen, metha
(EU) No 165/2010 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards aflatoxins
标签:
contaminant
aflatoxin
(EU) No 105/2010 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards ochratoxin A
标签:
contaminant
(EC) No 1126/2007 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products
标签:
contaminant
(EC) No 565/2008 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards the establishment of a maximum level for dioxins and PCBs in fish liver
标签:
contaminant
CODEX STAN A-2-1973,Rev.1-1999 乳脂肪类产品标准
标签:
产品标准
产品
CODEX STAN A-06-1978 奶酪基本标准
标签:
奶酪
(EC) No 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food
(EC) No 2230/2004 laying down detailed rules for the implementation of European Parliament and Council Regulation (EC) No 178/2002 with regard to the network of organisations operating in the fields within the European Food Safety Authority’s mission
2004/869/EC concerning the conclusion, on behalf of’ the European Community, of the International Treaty on Plant Genetic Resources for Food and Agriculture
2004/845/EC on authorising the placing on the market of milk based beverages with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council
标签:
beverage
(EC) No 2080/2004 adapting Regulation (EC) No 2298/2001 laying down detailed rules for the export of products supplied as food aid, on account of the accession to the European Union of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta
(EC) No 1334/2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC
标签:
flavour
33
(EC) No 1333/2008 on food additives
标签:
additive
33
(EC) No 1332/2008 on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No 258/97
标签:
33
(EC) No 1331/2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings
标签:
additive
flavour
2008/985/EC authorising the placing on the market of leaves of Morinda citrifolia as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
2006/130/EC implementing Directive 2001/82/EC of the European Parliament and of the Council as regards the establishment of criteria for exempting certain veterinary medicinal products for food-producing animals from the requirement of a veterinary prescr
2006/906/EC establishing the position to be adopted on behalf of the Community within the Food Aid Committee as regards the extension of the Food Aid Convention 1999
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