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Restricting Excessive Packaging for Foods and Cosmetics (GB 23350-2021)
Limits of Pathogens in Pre-packaged Foods (GB 29921-2021)
Translation of GB/T 27341-2009
National Standard for Drinking Water Quality (GB 5749-2022)
Use of Nutritional Fortification Substances in Foods (GB 14880-2012)
General Quality Standard for Nut and Seed Food GB/T 22165-2023
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