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标准名称 发布日期 实施日期 收藏

Sucrose Esters Of Fatty Acids（Sucrose Fatty Acid Esters, INS No. 473）脂肪酸蔗糖酯

Polyglycerol Esters Of Fatty Acids（Polyglycerol Fatty Acid Esters, Glycerin Fatty Acid Esters; INS No. 475）聚甘油脂肪酸酯

Polyglycerol Esters Of Interesterified Ricinoleic Acid（Glyceran Esters Of Condensed Castor Oil Fatty Acids; Polyglycerol Esters Of Polycondensed Fatty Acids From Castor Oil; INS No. 476）聚甘油蓖麻醇酯（PGPR）

Citric And Fatty Acid Esters Of Glycerol（Citric Acid Esters Of Mono- And Di-Glycerides, Citroglycerides, Citrem; Ins No. 472c）柠檬酸和脂肪酸甘油酯

Sucrose Oligoesters Type I（Sucrose Fatty Acid Esters (High-Esterified); Sucrose Oligoesters (Highesterified);INS No. 473a）

Acetic And Fatty Acid Esters Of Glycerol（Acetic Acid Esters Of Mono- And Diglycerides, Acetoglycerides, Acetylated Mono- And Diglycerides, INS No.472a）乙酰化单、双甘油脂肪酸酯

(EU) No 472/2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of glycerol esters of wood rosins (E 445) for printing on hard-coated confectionery products

Propylene Glycol Esters Of Fatty Acids（Propane-1,2-Diol Esters Of Fatty Acids, INS No. 477）脂肪酸丙二醇酯

(EC) No 608/2004 concerning the labelling of foods and food ingredients with added phytosterols, phytosterol esters,phytostanols and/or phytostanol esters

2004/335/EC authorising the placing on the market of milk type products and yoghurt type products with added phytosterol esters as novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council

2000/500/EC on authorising the placing on the market of ‘yellowfat spreads with added phytosterol esters’ as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council

Sucrose Oligoesters Type II（Sucrose Fatty Acid Esters; Sucrose Oligoesters; INS No. 473a）

Phytosterols, Phytostanols And Their Esters（Plant Sterols/Stanols, Plant Sterol/Stanol Esters,Phytosterol/Phytostanol Esters）

Diacetyltartaric And Fatty Acid Esters Of Glycerol（Diacetyltartaric Acid Esters Of Mono- And Diglycerides; Datem; Tartaric, Acetic And Fatty Acid Esters Of Glycerol, Mixed; Mixed Acetic And Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids; INS

Sucrose Monoesters Of Lauric, Palmitic Or Stearic Acid

Lactic And Fatty Acid Esters Of Glycerol（Lactic Acid Esters Of Mono- And Diglycerides; Lactoglycerides; INS No. 472b）乳酸脂肪酸甘油

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