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T/CITS 0003-2022 标准“领跑者”评价要求 电冰箱检验检测服务
2022-01-12
2022-01-12
T/CITS 0114-2024 生物安全二级实验室建设程序指南
2024-06-12
2024-06-12
T/SXITS 0002-2021 中药材中16种多环芳经的测定 气相色谱-串联质谱法
2021-01-25
2021-03-01
T/SXITS 0003-2021 消毒乳膏剂中8种抗真菌成分的测定 超高效液相色谱-串联质谱法
2021-01-25
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CAC/MRL 2-2011 Maximum Residue Limits for Veterinary Drugs in Foods 食品中兽药最高残留限量
CAC/MRL 02-2009 Maximum Residue Limits for Veterinary Drugs in Foods 食品中兽药最高残留限量
CAC/MISC 7 Methods Of Analysis And Sampling For Fruits Juices And Related Products
CAC/MRL 02-2005 Maximum Residue Limits for Veterinary Drugs in Foods 食品中兽药最高残留限量
(EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin(动物源性食品的最大残留限量)
Portion Of Commodities To Which Codex Maximum Residue Limits Apply And Which Is Analyzed
Codex Stan 122-1981 Codex Standard For Pulpy Nectars Of Certain Small Fruits Preserved Exclusively By Physical Means
Codex Stan 254-2007 Codex Standard For Certain Canned Citrus Fruits
Codex Stan 219-1999 Codex Standard For Grapefruits (Amended 2005, 2011)
CAC/MRL 2-2015 Maximum Residue Limits (Mrls) And Risk Management Recommendations (Rmrs) For Residues Of Veterinary Drugs In Foods
Codex Stan 134-1981 Codex Standard For Nectars Of Certain Citrus Fruits Preserved Exclusively By Physical Means
Codex Stan 242-2003 Codex Standard For Canned Stone Fruits
(EC) No 470/2009 laying down Community procedures for the establishment of residue limits of pharmacologically active substances in foodstuffs of animal origin, repealing Council Regulation (EEC) No 2377/90 and amending Directive 2001/82/EC of the Europea
CAC/MRL 2-2015 Maximum residue limits (mrls) and risk management recommendations (RMRs)for residues of veterinary drugs in foods
2003/181/EC amending Decision 2002/657/EC as regards the setting of minimum required performance limits (MRPLs) for certain residues in food of animal origin
(EU) No 786/2013 Amending Annex III To Regulation (EC) No 853/2004 Of The European Parliament And Of The Council As Regards The Permitted Limits Of Yessotoxins In Live Bivalve Molluscs
CAC/MRL 2-2014 Maximum residue limits (mrls) and risk management recommendations (rmrs) for residues of veterinary drugs in foods
CAC/MRL 2-2012 Maximum Residue Limits For Veterinary Drugs In Foods Updated As At The 35th Session Of The Codex Alimentarius Commission (July 2012)
CODEX STAN 260-2007 standard for pickled fruits and vegetables(2015修订版)
Codex Stan 319-2015 standard for certain canned fruits
(EU) No 418/2014 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance ivermectin
(EU) No 20/2014 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance butafosfan
(EU) No 436/2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance azamethiphos
(EU) No 466/2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance clorsulon
(EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin
(EU) No 201/2012 Amending The Annex To Regulation (EU) No 37/2010 On Pharmacologically Active Substances And Their Classification Regarding Maximum Residue Limits In Foodstuffs Of Animal Origin, As Regards The Substance Nitroxinil
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