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CAC/GL-30 Principles And Guidelines For The Conduct Of Microbiological Risk Assessment

(EC) No 1152/2009 imposing special conditions governing the import of certain foodstuffs from certain third countries due to contamination risk by aflatoxins and repealing Decision 2006/504/EC（含中文翻译稿）

CAC/MRL 2-2015 Maximum Residue Limits (Mrls) And Risk Management Recommendations (Rmrs) For Residues Of Veterinary Drugs In Foods

2007/459/EC amending Decision 2006/504/EC on special conditions governing certain foodstuffs imported from certain third countries due to contamination risks of these products by aflatoxins（含参考译文）

CAC/MRL 2-2015 Maximum residue limits (mrls) and risk management recommendations (RMRs)for residues of veterinary drugs in foods

CAC/MRL 2-2014 Maximum residue limits (mrls) and risk management recommendations (rmrs) for residues of veterinary drugs in foods

2007/759/EC amending Decision 2006/504/EC as regards frequency of controls on peanuts and derived products originating in or consigned from Brazil due to contamination risks of these products by aflatoxins

CAC/GL 77- 2011 Uidelines For Risk Analysis Of Foodborne Antimicrobial Resistance

2006/504/EC on special conditions governing certain foodstuffs imported from certain third countries due to contamination risks of these products by aflatoxins

(EC) No 1024/2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health

(EC) No 983/2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health

(EU) No 376/2010 amending Regulation (EC) No 983/2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health

(EC) No 984/2009 refusing to authorise certain health claims made on food, other than those referring to the reduction of disease risk and to children’s development and health

(EC) No 1025/2009 refusing to authorise certain health claims made on food, other than those referring to the reduction of disease risk and to children’s development and health

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