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标准名称 发布日期 实施日期 收藏

Codex Stan 247-2005 Codex General Standard For Fruit Juices And Nectars 果汁类和果肉饮料类通用标准

CAC/MISC 7 Methods Of Analysis And Sampling For Fruits Juices And Related Products

CAC GL 11-1991 IDELINES FOR MIXED FRUIT JUICES

CODEX STAN 15-1981 Codex Standard For Canned Grapefruit

CAC GL 12-1991 ELINES FOR MIXED FRUIT NECTARS

Codex Stan 122-1981 Codex Standard For Pulpy Nectars Of Certain Small Fruits Preserved Exclusively By Physical Means

Codex Stan 46-1981 Codex Standard For Grapefruit Juice Preserved Exclusively By Physical Means

Codex Stan 79-1981 Codex Standard For Jams (Fruit Preserves) And Jellies

Codex Stan 254-2007 Codex Standard For Certain Canned Citrus Fruits

Codex Stan 164-1989 General Standard For Fruit Juices Preserved Exclusively By Physical Means Not Covered By Individual Standards

Codex Stan 78-1981 Codex Standard For Canned Fruit Cocktail

Codex Stan 219-1999 Codex Standard For Grapefruits （Amended 2005, 2011）

Codex Stan 99-1981 Codex Standard For Canned Tropical Fruit Salad

Codex Stan 134-1981 Codex Standard For Nectars Of Certain Citrus Fruits Preserved Exclusively By Physical Means

Codex Stan 242-2003 Codex Standard For Canned Stone Fruits

Codex Stan 161-1989 General Standard For Fruit Nectars Preserved Exclusively By Physical Means Not Covered By Individual Standards

(EU) No 969/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Calcium ascorbate (E 302) and Sodium alginate (E 401) in certain unprocessed fruit and vegetables

CODEX STAN 260-2007 standard for pickled fruits and vegetables（2015修订版）

(EU) No 1092/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sweeteners in certain fruit or vegetable spreads

Codex Stan 319-2015 standard for certain canned fruits

(EC) No 247/2009 establishing the standard import values for determining the entry price of certain fruit and vegetables

2004/336/EC authorising the placing on the market of yellow fat spreads, milk based fruit drinks, yoghurt type products and cheese type products with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97

2008/575/EC authorising the placing on the market of Baobab dried fruit pulp as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council

2010/228/EU authorising the placing on the market of puree and concentrate of the fruits of Morinda citrifolia as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council

2003/426/EC authorising the placing on the market of ‘noni juice’ (juice of the fruit of Morinda citrifolia L.) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council

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