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标准名称 发布日期 实施日期 收藏

CODEX STAN 1-1985 general standard for the labelling of prepackaged foods（预包装食品标签通用标准 2010年修订）

CODEX STAN 1-1985 General Standard For The Labelling Of Prepackaged Foods（Adopted 1985. Amended 1991, 1999, 2001, 2003, 2005, 2008 and 2010.）

CAC/MRL 2-2011 Maximum Residue Limits for Veterinary Drugs in Foods 食品中兽药最高残留限量

CAC/MRL 02-2009 Maximum Residue Limits for Veterinary Drugs in Foods 食品中兽药最高残留限量

CODEX STAN 106-1983 CODEX GENERAL STANDARD FOR IRRADIATED FOODS （国际辐照食品通用标准）

CAC/GL 09-1987(amended 1989, 1991.Revised 2015) general principles for the addition of essential nutrients to foods 食品中添加必需营养素的通用原则（中英文版）

CAC/MRL 02-2005 Maximum Residue Limits for Veterinary Drugs in Foods 食品中兽药最高残留限量

GUIDELINE LEVELS FOR RADIONUCLIDES IN FOODS FOLLOWING ACCIDENTAL NUCLEAR CONTAMINATION FOR USE IN IN

CAC-Codex Texts Biotech Foods

CODEX STAN 231-2001 GENERAL CODEX METHODS FOR THE DETECTION OF IRRADIATED FOODS（辐照食品检测通用方法）

GB e 13432-1992 National Standard of the People's Republic of China Labelling of foods for special nutrient

CAC/GL 4-1 Codex General Guidelines For The Utilization Of Vegetable Protein Products (Vpp) In Foods

Codex Stan 73-1981 Codex Standard For Canned Baby Foods(Amended 1985, 1987, 1989)

CODEX STAN 74-1981 Codex Standard For Processed Cereal-Based Foods For Infants And Children

CAC/RCP 21-1979 Recommended International Code Of Hygienic Practice For Foods For Infants And Children

CAC/GL-22 REVISED REGIONAL GUIDELINES FOR THE DESIGN OF CONTROL MEASURES FOR STREET-VENDED FOODS IN AFRICA CAC/GL-22 - Rev. 1 (1999)

Guidelines for the Production, Processing, Marketing and Labelling of Organically Produced Foods

CAC/GL 16-1993 Codex Guidelines For The Establishment Of A Regulatory Programme For Control Of Veterinary Drug Residues In Foods

CODEX STAN 146-1985 GENERAL STANDARD FOR THE LABELLING OF AND CLAIMS FOR PREPACKAGED FOODS FOR SPECI

CODEX STAN 106-1983, Rev.1-2003 GENERAL STANDARD FOR IRRADIATED FOODS （辐照食品通用标准）

(EC) No 852/2004 on the hygiene of foodstuffs

(EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin（动物源性食品的最大残留限量）

Codex Stan 53-1981 Codex Standard For Special Dietary Foods With Low-Sodium Content (Including Salt (amended 1983)

(EC) No 1334/2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC

CODEX STAN 203-1995 CODEX STANDARD FOR FORMULA FOODS FOR USE IN VERY LOW ENERGY DIETS FOR WEIGHT RED

CAC/RCP 43-1997, Rev.1-2001 Revised Code Of Hygienic Practice For The Preparation And Sale Of Street Foods (Regional Code - Latin America And The Caribbean)

CAC/RCP 46-(1999) Code Of Hygienic Practice For Refrigerated Packaged Foods With Extended Shelf Life

CODEX STAN 118-1981 CODEX STANDARD FOR“GLUTEN-FREE FOODS”

CODEX STAN 233-1969 Codex Sampling Plans For Prepackaged Foods (AQL 6.5)

CAC/MISC 5-1993, Amended 2003 Glossary Of Terms And Definitions (Residues Of Veterinary Drugs In Foods)

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