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标准名称 发布日期 实施日期 收藏

CODEX STAN 198-1995 CODEX STANDARD FOR RICE

Codex Stan 148-1985 Codex Standard For Guava Nectar Preserved Exclusively By Physical Means

CODEX STAN 207-1999 codex standard for milk powders and cream powder

CODEX STAN 13-1981 Codex Standard for Preserved Tomatoes

CODEX STAN 182-1993 (REV. 1-1999) revised codex standard for pineapples

Codex Stan 73-1981 Codex Standard For Canned Baby Foods(Amended 1985, 1987, 1989)

CODEX STAN 294R-2009 Regional Standard for Gochujang（辣椒酱区域标准）

CODEX STAN 14-1981 Codex Standard For Canned Peaches

CODEX STAN 74-1981 Codex Standard For Processed Cereal-Based Foods For Infants And Children

CODEX STAN 18-1981 Codex Standard For Canned Sweet Corn

CODEX STAN 151-1989 CODEX STANDARD FOR GARI

Codex Stan 306R-2011 Regional Standard For Chilli Sauce 辣椒酱区域标准（Adopted in 2011; Amended in 2013）

Codex Stan 192-1995 General Standard For Food Additives（2016修订版）

Codex Stan 3-1991,Rev.1-1995 Codex Standard For Canned Salmon

Codex Stan 80-1981 Codex Standard For Citrus Marmalade

CODEX STAN 16-1981 Codex Standard For Canned Green Beans And Canned Wax Beans

CODEX STAN 36-1981 Codex Standard For Quick Frozen Finfish,Uneviscerated And Eviscerated

CODEX-STAN 210 ( Amended 2003, 2005) Codex Standard For Named Vegetable Oils

CODEX STAN 227-2001 GENERAL STANDARD FOR BOTTLED/PACKAGED DRINKING WATERS (OTHER THAN NATURAL MINER

CAC/GL 16-1993 Codex Guidelines For The Establishment Of A Regulatory Programme For Control Of Veterinary Drug Residues In Foods

CODEX STAN 146-1985 GENERAL STANDARD FOR THE LABELLING OF AND CLAIMS FOR PREPACKAGED FOODS FOR SPECI

CODEX STAN 248-2005 maximum levels for cadmium

CODEX STAN 32-1981 Codex Standard For Margarine

CODEX STAN A-15-1995 乳清粉

Codex Stan 107-1981 codex general standard for the labelling of food additives when sold as such

CODEX STAN 90-1981 Codex Standard For Canned Crab Meat

CODEX STAN 106-1983, Rev.1-2003 GENERAL STANDARD FOR IRRADIATED FOODS （辐照食品通用标准）

CODEX STAN 15-1981 Codex Standard For Canned Grapefruit

(EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin（动物源性食品的最大残留限量）

CODEX STAN 152-1985 CODEX STANDARD FOR WHEAT FLOUR

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